Twenty-Two Years and still Going Strong
Biff Buzby's Burgers which opened its doors June 19, 1999, is a family-owned business. It started with my Grandparents idea to open a restaurant. They knew it had to be their favorite food "burgers", but the concept would be as fresh and homemade as possible. In fact, to this day we still make our patties fresh with 100% ground beef and, "how about them buns" is a sweetened sourdough recipe. Growing up my Great grandparents served pork n beans alongside their grilled burgers. So, my Grandparents decided to serve homemade pinto beans with our burgers.
My Grandmother Donna Humphreys, the founder, passed away July 26, 2019. I look forward to carrying on her legacy and providing the best old-fashioned burger in town.
Good Food, Good Service, Good Times.